Christmastime always makes me think of Chinese food. I know what you’re thinking-wow, her family probably never cooked; they probably ordered in Chinese for the holiday-poor Gen! Au contraire, my sweet poppets, au contraire…you see, I came from a family that dedicated itself to crafting the perfect holiday. Thanksgiving with 15 sides (3 different kinds [...]
Posts Tagged ‘Chinese Food’
Baked Crab Rangoon
Posted in Appetizers, Crab, Cream Cheese, Garlic, Main Dishes, Tamari, Wonton, tagged Appetizer, Chinese Food, Christmas, Crab, Dinner, Rangoon on December 8, 2008 | Leave a Comment »
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